Wednesday, December 23, 2015

OREO Cookie Fudge

 OREO Fudge from Spaceships and Laser Beams.

OREO Fudge

Ingredients:
  • 1 (8 ounce) package cream cheese, room temperature
  • 4 cups confectioners’ sugar
  • 1 1/2 teaspoons vanilla extract
  • 15 ounces white chocolate, chopped
  • 15 OREO cookies, broken into chunks
 Directions:
  • In the bowl of your mixer, beat cream cheese, sugar, and vanilla until smooth and no lumps remain.
  • In the top of a double boiler (or just a glass bowl set over a pot) over lightly simmering water, heat white chocolate, stirring until melted and smooth.
  • Stir the melted white chocolate and 3/4 of the OREO cookies into the cream cheese mixture.
  • Spread into a parchment lined small baking dish (8×8 if you have one).  Press the remaining cookies into the top of the fudge to make it look pretty.
  • Chill in the fridge for at least 4 hours before cutting.
  • Slice into small squares. This stuff is rich but oh-so-good! J






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